Best before 11/05/2026
Sink your teeth into TREK's delightful Cocoa Coconut Protein Flapjacks. Enjoy a unique blend of gluten-free oats and protein crunchies mixed with genuine coconut chips, crowned with a chocolate-flavoured topping. Not only does it offer a lasting and distinct taste, but it's also a healthful treat packed with 9g of protein. Made entirely of plant-based ingredients without any artificial sweeteners, this vegan-friendly and gluten-free bar is sure to satisfy.
Ingredients
Gluten Free Oats (21%), Rice Syrup, Soya Protein Crispies (14%) (Soya Protein Isolate, Tapioca Starch, Salt), Dark Chocolate Flavour Coating (13%) [sugar, Vegetable Fats (palm Kernel*, Palm*, Shea), Fat-reduced Cocoa Powder, Emulsifier: Lecithins], Vegetable Oils (rapeseed, Palm*), Coconut Chips (8%), Soya Flour, Sugar, Natural Flavouring, Salt, *sustainably Sourced